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Archive for the 'Healthy Eating' Category

A Review of The Atkins Diet


I have tried a few diets in the past and some have worked more than others. One that I stayed the longest in was the ever-popularied ‘Atkins Diet’, where you get rid of carbohydrates and instead munch on lots of meat!
It really isn’t that bad a diet. Believe me, I’ve seen worse, and […]

It’s Safe to Eat Tomatoes


The FDA reported on Thursday, July 17th that it was once again safe to eat fresh tomatoes. The recent salmonella outbreak reached 1,220 confirmed cases, with at least 242 people hospitalized. While the FDA says it is safe to eat tomatoes, eating peppers is another story. The warning against jalapeno and serrano […]

Have a detox


People nowadays were exposed to a toxic life. What are these? These are the toxic foods we eat and the environment we exposed in. Living unhealthy leads to unhappy life. But it’s not yet too late. You can start now by having a detox.
Detox is a process of cleansing our inner body.By removing toxins […]

Health benefits of pomegranates


Red, juicy pomegranates are great to have as it is, just as they are popular as a chilled juice.
1) Pomegranate has been shown to reduce systolic blood pressure and is a good source of vitamin C and vitamin B5. More recent research has found that a glass of pomegranate juice daily for three months improved […]

Spinach Salad with Barbecued Chicken, Grilled Red Onion and Roasted Shallot Vinaigrette


Ingredients:
For the roasted shallot vinaigrette:
1 shallot
drizzle of olive oil
1/4 teaspoon kosher salt
1 tablespoon Dijon mustard
1 tablespoon extra virgin olive oil
2 tablespoons chicken stock
1 tablespoon red wine vinegar
1/2 tablespoon freshly chopped chives
freshly ground black pepper
For the barbecued chicken and grilled onions:
4 skinless, boneless chicken breasts, about 4 ounces each
2 teaspoons olive oil
salt and pepper to taste
1 […]

Grilled Tuna with Corn and Avocado Relish


Ingredients:
For the Corn and Avocado Relish:
2 ears corn, shucked
1/4 cup lime juice
2 tablespoons extra virgin olive oil
1/4 cup balsamic vinegar
1/4 cup chopped red onion
1/4 cup chopped scallions
1 tablespoon seeded, chopped jalapeƱo pepper
1 teaspoon chopped, fresh cilantro
1 avocado
salt to taste
freshly ground black pepper
For the tuna:
8 tuna steaks, 4 to 6 ounces each
1 tablespoon olive oil
Directions:
For the […]

5 Healthiest Anti-Aging Snacks


Snacking often gets a bad rap, but if you make intelligent choices about what you eat, you can actually benefit your health and longevity. Read on to find out how!
Why Snacks?
Most of us are used to eating three times a day, but it is much healthier to eat smaller meals more frequently -f ive small […]

Pasta-Chicken Waldorf Salad


Waldorf salad is a salad containing thinly sliced apples, finely diced celeries, chopped walnuts and mayonnaise (or mayonnaise-based) for dressing. Here is a recipe of a Waldorf salad that includes pasta and chicken. It is simple, easy-to-do and not to mention, very delicious and good for the health.Ingredients:Dressing:
125 ml 0% fat strawberry yogurt
2/3 cup mayonnaise
234 […]

Oven Fried Chicken


Just because you’re trying to eat healthy doesn’t mean you have to give up a family favorite! Here’s a recipe of your favorite fried chicken, but with a twist.
Ingredients:
cooking spray
20 crackers, whole-grain, saltine-like, pulsed in a food processor to fine crumbs (about 1/2 cup)
2 1/2 cup(s) cereal, cornflakes, pulsed in a food processor to fine […]

Tiny Potato and Carrot Chowder


Favorful yet kid-friendly fare that is simple to make and sure to please the whole family.
Ingredients:
2 Tbsp olive oil
2 cups chopped carrots
1 small can diced green chilis
1 1/2 cups finely chopped onion
1/2 tsp cumin seed, crushed
5 cloves garlic
4 cups vegetable broth
4 cups halved or quartered tiny new potatoes (or cubed regular potatoes)
1/2 tsp salt
2 1/2 […]