Beef Stroganoff

I really like Beef Stroganoff. I came up with this recipe that is really easy and tastes great. First you want to boil some noodles. Feel free to use any kind of noodle you want from elbow to egg. Whatever is fine, just make sure that they do not get mushy. Once you have drained the noodles very well, add a can of cream of mushroom soup. You could add cream of chicken instead if you please but I think it tastes better with mushroom. I then add between half a cup to a cup of sour cream (usually light) and a can of drained mushrooms. Then add a pound of ground beef that has been cooked and drained. Mix that together and then add a can of corn that has been drained as well. Cook until it is heated through and then serve with some crusty French Bread and a lettuce salad.