Garlic Baked Potato
June 25th, 2008 by Carla PatacsilIngredients:
4 medium baking potatoes, scrubbed
2 tablespoons olive oil
2 teaspoons garlic salt, or to taste
salt and pepper to taste
Directions:
1. Preheat the oven to 375 degrees F (190 degrees C).
2. Pour olive oil into a plastic bag. Measure the garlic salt and pepper onto a plate, and stir around a little. Coat each potato with olive oil by placing in the bag, and moving it around. Remove from the bag, and dip into the seasoning. Rub seasoning into the potato to coat. Place the potatoes directly on the oven rack.
3. Bake for 1 hour in the preheated oven, or until the potatoes feel soft when you squeeze them.
Carla Patacsil wrote this on June 25th, 2008 and filed it under Healthy Living, Healthy Cooking, Healthy Recipes |
